Mountain Man omelet - crockpot style

18 eggs
16 oz cheese ( I used colby jack or mozzarella)
28 oz package Potatoes O'Brien ( I used 1/3 of another package) Ore Ida is gluten free (but always check labels)
3 bags/jars of Hormel Real Bacon pieces (about 12 oz) or 1- 2 packages of Real Bacon
salt
pepper
onion 
red pepper diced (optional) There are some in the potatoes o brien.
Grease your slow cooker.  Pour potatoes in the bottom (make sure to break up clumps).  Mix everything else together and pour over the potatoes. Cook on low for 8-9 hours. (I cooked mine overnight and we woke up to very yummy smells)

Enjoy!